140 easy and free knitting patterns - Knitting - Canadian Living

140 easy and free knitting patterns - Knitting - Canadian Living
Karma-Vore
Vegetarian Christmas Dinner
     Whatever is served at a traditional Christmas dinner, meat probably holds pride of place, and what good is that to us veggies? Here are some ideas to mix and match for a vegetarian Christmas menu.
     At this time I want to express a warm and safe holiday to you- my reader.
Rosemary

Appetizer:
Christmas Salad
     This red, white, and green salad will help spread Christmas cheer.
Yield
10-12 servings
Time
15 minutes
Tools
Large salad bowl
Serving utensils

Ingredients
1 medium bunch arugula (rocket) OR medium head Romaine lettuce
1 med head radiccio OR red leaf lettuce
2 heads Belgian endive
1 green bell pepper, seeded and sliced OR ½ cucumber, sliced
1½ c cherry tomatoes OR 2 medium tomatoes, cut into wedges
1½ c white mushrooms, sliced OR ½ c white onion, sliced into rings
Vinaigrette dressing

Directions
     Wash the lettuces, pat dry, trim, and tear into bite-size pieces. Toss them together in the bowl, and then top them with the vegetables.
     Serve with vinaigrette on the side, or you can toss the salad with a few T of vinaigrette and serve immediately.

Notes
     The ingredients listed here are just for ideas; you can use just about any red, white, and green lettuces and vegetables to find the combination you like. Other options include scallions, radishes, broccoli; cauliflower... the garden is the limit!

Bread:
Buttermilk Biscuits
     There's nothing quite like buttermilk biscuits hot out of the oven.
Yield
12 biscuits
Time
25 minutes
Tools
Cookie sheet
Butter knife
Rolling pin
Cookie cutter or glass

Ingredients
2 c white and/or whole wheat flour
½ t salt
2 t baking powder
1 t baking soda
2 t sugar
1/3 c butter
1/3 c buttermilk
1/3 c water

Directions
     Preheat the oven to 450° and butter the cookie sheet.
     Stir together the flour(s), salt, baking powder and soda, and sugar. Cut in the butter until the mixture is coarse like meal.
     Mix in the buttermilk and water, and then knead briefly until you have smooth dough.
     Roll the dough out onto a floured surface, until about ½-inch thick. Cut into biscuits with cookie cutter or glass. When all you have left is scraps, re-roll the dough and cut more biscuits.
     Transfer biscuits to buttered cookie sheet and bake 8-10 minutes, until golden brown.

Notes
     These biscuits are best served right out of the oven, but if you need to reheat them, cut them in half and either warm them in a toaster or grill them in a saucepan with a bit of butter. 

Main Course:
Vegetarian Pot Pie
     This pot pie recipe is better than the TV dinner version for two reasons: it's vegetarian and it's prepared and baked, rather than frozen and microwaved. It's also quick and flexible, so give it a try.
Yield
6 servings
Time
1 hour
Tools
large, heavy saucepan
wooden spoon
2-quart baking casserole
rolling pin

Ingredients
1 T butter
6 c assorted vegetables, thinly sliced or diced. Some ideas:
- bell peppers
- carrots
- celery
- corn
- green beans
- leeks
- onions
- peas
- potatoes
- spinach
- tomatoes
- zucchini
1 clove garlic, minced
¼ c flour
3 c warm veggie stock and/or milk
½ t thyme
2 T fresh parsley, minced
1 t salt or soy sauce
black pepper
1 pie crust or vegan pie crust dough

Directions
     Melt the butter in the saucepan; add the vegetables and sauté over medium heat, stirring frequently, for 5 minutes. Add garlic and continue sautéing for another 5 minutes.
     Sprinkle flour on top and continue cooking, stirring constantly, for 2 minutes.
     Gradually add the warm liquid, stirring constantly, until sauce thickens.
     Add thyme and parsley and continue cooking until all of the vegetables are tender, about 10 minutes. Stir in salt and pepper, and then transfer vegetables to the baking casserole.
     Preheat oven to 400.
     Make the pie crust dough, and then roll it into a circle slightly larger than the casserole. Lay on top of the vegetables, without sealing the edges.
     Place in oven and bake until filling is bubbling and crust is golden brown, 20-30 minutes.

Notes
     This recipe is very flexible. You can use just one or two vegetables, or a whole assortment. You can make it chunkier by increasing the amount of vegetables, or saucier by increasing the amount of liquid. Try it my way, and then experiment to discover your own favourite. :-)

Side dish:
Vegetarian Stuffing
     Stuffing doesn't have to be cooked inside a turkey - this vegetarian bread stuffing with apples and walnuts is delicious baked as a casserole.
Yield
10 servings
Time
An hour
Tools
large frying pan
wooden spoon
large mixing bowl
two medium or one very large casserole(s), with lids

Ingredients
¾ c butter
2 c onion, chopped
2 c celery, chopped
1-2 t salt
pepper
3 t sage
3 t thyme
1 t marjoram
1 t rosemary
½ c fresh parsley, chopped
2-3 T apple cider vinegar
16 c bread cubes*
4 c green apples, chopped
1½ c raisins (optional)
1½ c lightly toasted walnuts, minced
2 c vegetable stock

Directions
     Melt butter or olive oil over medium high heat and sauté onion and celery until soft and starting to turn golden. Add salt, pepper, herb, and vinegar. Mix well and remove from heat.
     Preheat oven to 350.
     In the bowl, combine bread, apples, raisins, and walnuts. Stir in onion mixture until well combined.
     Toss with half of the stock and check consistency - you want the stuffing to be moist but not soggy. Add more stock as needed, then taste and adjust seasonings.
     Butter the casseroles, add stuffing, cover, and bake for 45 minutes.

Notes
     *You can use fresh and/or stale bread, but the amount of liquid you need will vary.
Adapted from Anna Thomas' The New Vegetarian Epicure, in which it's called "Bread Stuffing with Apples and Walnuts"

Vegetarian Gravy / Vegan Gravy
This simple, nut-based gravy recipe will satisfy your cravings at Thanksgiving or any other time of year.
Yield
3 cups
Time
10 minutes
Tools
Small saucepan
Whisk

Ingredients
2 T butter or oil
3 T flour (white or whole wheat)
2 c milk or vegetable stock (or even water, if you don't have anything else)
1 c ground toasted nuts (cashews, almonds, pecans...)
Salt
Pepper

Directions
     Heat the butter or oil in the saucepan, until melted/hot. Whisk in flour and stir continuously for one minute.
     Remove from heat for 2-3 minutes.
     Return saucepan to stove and whisk in the milk and nuts. Simmer, stirring constantly, until thickened, 3-5 minutes.
     Season with salt and pepper and serve. 

Notes
     Try this gravy with the pot pie, mashed potatoes, biscuits and gravy, veggie burgers or loaves, or whatever else your heart desires.

Dessert:  
Gingerbread
Moist and spicy, gingerbread is a perfect Christmas treat.
Yield
10 servings
Time
45-70 minutes, depending on size
Tools
sifter
2 medium bowls or 1 bowl + blender
whisk
9-inch spring form or cake pan, bread pan, muffin tins, or ten 3-inch cake molds
parchment paper
toothpick or knife

Ingredients
1 c plus 2 t wheat flour
1 c white flour
2 t baking powder
1 t baking soda
½ t salt
1 T ginger, ground
½ t cloves, ground
¼ t cinnamon, ground
½ c canola oil
1 c maple syrup
½ c molasses
1 c milk or plain soy milk
1 T apple cider vinegar
2 T vanilla extract

Directions
     Sift flours, baking soda, baking powder, salt, and spices into bowl and whisk together.
     In another bowl or blender, whisk or blend oil, syrup, molasses, milk, vinegar, and vanilla until oily blobs are suspended in liquid.
     Whisk the wet mixture into the dry until just barely mixed. Batter will be wet and sticky.
     Preheat oven to 350.
     Oil pan(s) and line with parchment paper. Half-fill pan(s) with batter. Bake 35 minutes for small pans, 55 for large. Gingerbread is ready when a toothpick or knife inserted into center comes out clean.

Notes
     Adapted from Myra Kornfeld's The Voluptuous Vegan.

Plum Pudding
     Plum pudding is a traditional Christmas dessert in the UK, and is normally made with suet. Julia Child's version shows that there's no reason plum pudding can't be vegetarian.
Yield
12 servings
Time
10 minutes preparation, then 6 hours to steam
Tools
food processor
large bowl
wooden spoon
8-cup pudding container with tight-fitting lid, such as a metal mixing bowl
steaming basket or water- and heat-proof trivet
soup pot (with lid) large enough to hold the pudding container
wax paper
serving platter

Ingredients
1 c black raisins
1 c yellow raisins
1 c dried currants
3 c white bread crumbs, lightly packed
1 1/3 c sugar
½ t cinnamon
1 t nutmeg
1 c butter, melted
4 eggs, lightly beaten
almond extract
½ c bitter orange marmalade
½ c rum or bourbon, warm
2 c zabaglione sauce(below)

Directions
     Place raisins and currants in food processor and roughly chop. Transfer to bowl and combine with bread crumbs, sugar, and spices. Stir in butter, and then add eggs, a few drops of almond extract, and the marmalade. Taste and add more sugar/spices if needed.
     Spread the pudding into the pudding container, cover with wax paper, and press on the lid. Set the basket or trivet in the soup pot, and place the pudding container on top. Pour water into the pot until it comes a third of the way up the pudding container. Cover the pot, bring to a boil, lower heat, and let simmer for 6 hours, adding more water as needed.
     The pudding is done when it is dark brown and fairly firm.
     Let cool, then store in the refrigerator. The full flavour will develop after a week, and the pudding can be stored for several months.
     Two hours before serving, resteam the pudding, and then transfer to a hot serving platter. Warm the rum or bourbon; pour around the pudding, and light. Serve with zabaglione sauce on the side.

Notes
     Adapted from Julia Child's The Way to Cook.

Zabaglione Sauce
     Zabaglione sauce, also called zabaione sauce, is a sweet, thick sauce that is wonderful with plum pudding and French toast.
Yield
2 cups
Time
5 minutes
Tools
small saucepan
whisk

Ingredients
1 egg
2 egg yolks
pinch of salt
1/3 c rum, bourbon, Marsala, or sherry
1/3 c dry white vermouth
½ c sugar

Directions
     Whisk everything together for 1 minute, then turn on stove to medium-low and continue whisking for 4 to 5 minutes - without boiling - until the sauce is thick and foamy. Serve warm or cold.

Notes
     Adapted from Julia Child's The Way to Cook.

Drink:
Egg Nog
     Egg nog is a traditional winter drink, which I find rather odd since its cold and I always want something warm. If you're worried about salmonella from raw eggs, use pasteurized eggs.
Yield
4-6 servings
Time
10 minutes, plus time to chill
Tools
large bowl
electric hand mixer
whisk
container with lid

Ingredients
6 eggs
¾ to 1 c sugar
½ t vanilla
1 c spirits: brandy, whisky, and/or rum*
4 c milk and/or cream*
1 t nutmeg

Directions
     Beat the eggs for 2 or 3 minutes until very frothy. Continue beating as you gradually add the sugar, vanilla, and half the nutmeg.
     Whisk in the spirits, milk, and cream, transfer to the container, and refrigerate.
     To serve, ladle into chilled cups or mugs and sprinkle with nutmeg.

Notes
     For best results, make sure all of the ingredients are cold before you start.
     For really thick egg nog, you can whip the egg whites and/or whipping cream and fold them into the other ingredients.
*This is a flexible recipe:
Use more cream for a heavier, richer egg nog, or more milk for a lighter, less fattening one.
You can use just rum, whisky, or brandy, or any mix of two or all three to suit your own tastes.

Mulled Wine
     Warm, spicy mulled wine is a wonderful winter drink.
Yield
6-8 servings
Time
About 20 minutes
Tools
large non-reactive pot
strainer
stainless steel or glass ladle

Ingredients
1 bottle of red wine
1 lemon, sliced
1 orange, sliced
2-4 cinnamon sticks
4-6 whole cloves
½-1 t ground nutmeg
1-2 oz brandy
optional
½-1 c sugar
1-3 c water

Directions
     Heat the wine over medium-low heat. When it's warm to the touch, add the fruit, spices, and brandy. When hot, taste and optional sugar or water.
     Strain and serve warm, garnished with a fresh cinnamon stick, orange or lemon wedge, or candy cane.

Notes
     This is a very flexible recipe; change the ingredients to suit your own tastes.
Use reasonably priced dry red wine, such as burgundy, merlot, or cabernet sauvignon.
Never let the mulled wine boil.

Enjoy!

© Copyright, 2010 Main Street Magazine/Rain Enterprises
As seen in the December Issue of Main Street Magazine.
Printed in Canada, ISSN: 1920-4299 by Rain Enterprises

To find out how to receive your free copy of MSM check out
MSM is happy to feature, my favourite holiday: CHRISTMAS
Christmas traditions around the world

People around the globe enjoy rich customs and traditions when celebrating the Christmas holiday. Many are unique - most focus on love, peace, merriment and feasting, and of course this is by no means every country, or every tradition...just some fun Christmas facts for you to enjoy.

As a side note: Christmas means many things to many people, and no matter the tradition, it is a holiday in my opinion that promotes love and joy- why spoil a great holiday by adding religion to the mix!
Let's just enjoy the day and the universal love it promotes!

NEW ZEALAND
Christmas in New Zealand actually falls during their summer season and, as a result of that and the number of snowbirds that have come from the north, is often celebrated once again in July, when the weather is cooler and more conducive to a traditional Christmas celebration. During the December celebration, however, children can expect to be awakened in the morning by the sound of sirens from one of the local fire engines. Upon hearing the sirens, they all run out to the curb side and wait for Santa to ride by in the fire truck, all the while throwing candy at them as they line the side of the road. Due to the warm weather, Christmas dinner is often cooked outside on the barbecue, and the conventional Christmas meal is held off until the July celebration – complete with plum pudding.

LEBANON
Christmas Eve is the highlight of the celebrations for most Christian families in Lebanon. On this evening before Christmas, families and friends gather to celebrate and enjoy dinner together, which typically consists of turkey, arak (a popular Lebanese drink) and a special Yule Log cake for dessert – fashioned after the French holiday dessert by the name of Buche de Noel. The celebration continues until the church bells ring at midnight, indicating that it’s time for all to dress in their finest clothes and walk to their local church. The following morning, children awaken to find that Papa Noel has filled the red stockings that were hung by the little ones in the expectation of Christmas goodies.

KENYA
Christmas carolling in Kenya is brought to a whole new level by those who are the recipients of such door-to-door holiday merriment. After carollers treat the members of a household to these lovely Christmas songs, the residents of the house usually give them money, which is to be donated to their church on Christmas Day. This type of carolling for charity is typically done on Christmas Eve and can be quite lucrative, from the perspective of the church. Those who don’t offer money will generally give some other form of gift.
Christmas Day is generally spent at church, and then with family and friends for the whole of the day. The most common Christmas fare includes nyama choma (roasted meat, such as cow or goat) and popular flat bread by the name of chapatis.

ITALY
For Italians, the focus of Christmas is on the birth of Jesus. To that end, elaborate manger scenes are constructed by locals in an attempt to win the right to have their crèche displayed in one of the area churches. On Christmas Eve, folks travel from one to another, enjoying the displays that have been set up within the various churches, followed by a feast to celebrate the holiday. In many regions, the Christmas meal typically consists of fish, lentils and panforte (gingerbread), torrone (nougat candy) or panettone (a type of Christmas cake, similar to fruit cake, only higher and fluffier) for dessert. Traditionally, any dessert item or confection should contain some form of nuts during the Christmas holiday.
On Christmas morning, children awaken to find the gifts that were left by Babbo Natale (Father Christmas), after having traveled from one house to another on Christmas Eve, delivering presents to good little children.

GERMANY
Known for introducing the world to the Christmas tree, Germany begins celebrating the Christmas season on December 6th, or the Feast of St. Nicholas. German children believe that in the wee hours before the sun dawns on December 6th, St. Nicholas himself visits each house, bringing with him what’s referred to as his “Book of Sins” (in much the same way that American children are on Santa’s Naughty or Nice List). For those who have proven themselves to be good children, holiday treats are left in a boot or shoe that the children have positioned by the fireplace. For those who weren’t so good, the footwear is stuffed with twigs.
The presentation of the tree is a large part of the festivities. Taking place on Christmas Eve, the tree is typically decorated by the mother (in traditional families) while the children are out of the room. She might use candy, fruit, cookies, nuts, toys, heirlooms and lights. She then arranges the gifts under the tree and assembles plates for each member of the family, loaded with sweets, fruits and nuts. After everything is arranged, the children are summoned by a bell, Christmas songs are sung, seasonal reading is done and the gifts are opened.

SPAIN
While nativity scenes and Christmas trees are highlighted throughout the Christmas season, as with many other countries, the people of Spain begin to celebrate in earnest on Christmas Eve. Beginning with the ringing of the bells at midnight to call families to The Mass of the Rooster at their local church, the holiday extends until January 6th – The Epiphany – at which time; the children receive their gifts from the Three Wise Men.
On Christmas Day, there’s the usual holiday merriment with family and friends – with one peculiar twist: swinging. Swings are erected throughout the districts, and people enjoy swinging to holiday music. The holiday dinner is never served until after the midnight hour, when families gather to enjoy the feast of turkey and truffles - immediately followed by carolling around the tree, which lasts through the night. The merriment lasts until December 5th, when the children place their shoes on the doorsteps and - at some point during the night - the Three Wise Men pass by and leave gifts. The next morning, there are parades at which the children are given holiday treats.

ICELAND
Beginning on December 23rd - St. Thorlakur’s Day – the celebration begins with a simple family meal and the decorating of the Yule Tree. The next day, known as Yule Eve, folks enjoy a feast of smoked mutton and leaf bread (thin layers of fried dough, decorated with intricate patterning). Afterward, the children enjoy opening their gifts and spending family time. This portion of the holiday celebration is so significant that the television stations sign off of the air from 5 p.m. until 10 p.m., so that families have adequate time to spend together without disruption. Finally, on Yule Day, homes are opened to extended family and friends, who share in a feast which ends with cookies and cakes.
It’s interesting to note that, while Santa is not present in this scenario, there is a Santa Myth. It is believed that there are actually 13 Santas, whose ancestor was Gryla the Ogre. Beginning on the 12th of December, each of these 13 imps takes a turn visiting Icelandic homes – making mischief. By Christmas Day, they’re all present and begin playing mischievous pranks, such as slamming doors (done by Door Slammer) and trying to pilfer the roast that’s intended for the Yule feast (the guilty culprit’s name is Meat Hooker).

FRANCE
The French employ an unusual tactic, in that they provide a team of Santas: Pere Noel (Father Christmas), who rewards good children with a variety of gifts on Christmas Day; and Pere Fouettard (Father Spanker), who goes from house to house, giving the bad children a spanking. These fellows actually visit the children who live in the northern parts of France on the night of December 5th, and the children receive their gifts on the 6th of December – St. Nicholas Day.
Christmas Eve is spent with the usual revelry, culminating in the attendance of Midnight Mass. Immediately afterward, a special meal is taken (Le Reveillon) by all. Restaurants remain open through the night in order to provide this meal to patrons. This feast is to celebrate the coming of the Christ Child and is typically celebrated by eating ham, oysters, salad, sausage, pastry and much more. Afterward, candles are lit in anticipation of the passing by of the Virgin Mary.

FINLAND
Christmas Eve is the highlight of the holiday season for the folks of Finland. Traditionally a time for family gatherings, people travel from far and wide to spend this day with their loved ones. Beginning with the proclamation of the Christmas season (known as the Peace of Christmas) at noon, the celebrations begin until families journey to the nearby cemetery at 5:00 p.m. in order to pay a visit to their deceased loved ones. At that time, candles are placed on the graves and a service takes place.
Christmas Eve also brings Father Christmas. Unlike other parts of the world, this jolly fellow visits homes before the children are put to bed. He’ll typically enter a home and ask if there are any good children there. Of course, all of the children inside the home answer, “Yes!” He then passes out gifts from his basket and talks to the children for a bit - after which they sing him a Christmas song - and he leaves to visit the next house.

NETHERLANDS
The people of the Netherlands, who celebrate the holiday on December 6th, await the arrival of Sinterklaas and his sidekick - Black Pete - who comes by way of steamer to leave candy and nuts for good little boys and girls who have filled their shoes with hay and sugar for his horse. Sinterklaas travels from house to house, asking the children about their behaviour throughout the year and having them recite verses from the Bible. Gift-giving is done on the 5th of December, prior to his arrival.
Some parts of the Netherlands continue the ancient tradition of the midwinter-hoornblazen – the blowing of ancient horns over various wells to announce the arrival of Baby Jesus.

VENEZUELA
December 16th opens the Christmas season for folks living in Venezuela. This is the time to display the holiday crèche, and a variety of styles are found, from traditional to contemporary. Then, each day from the 16th until the 24th of December, the people of Venezuela attend an early morning Mass – many of whom travel by roller-skates. Along the way, skaters will pull the strings that may hang from windows along the route. These strings are attached, at the other end, to the big toes of sleeping children, who have placed them there on the previous night. The traditional after-Mass repast consists of tostadas and coffee.
From the opening of the Christmas season on the 16th until Christmas, general merriment abounds, although a great deal of focus is placed on the nativity scenes which are displayed at the beginning of the holiday.

UNITED STATES
What makes Christmas in the United States unique is the blending of cultures and their traditions. Each sect has its own special customs that are practiced each year, while the country, as a whole, has some basic American traditions.
In America, the Christmas season officially opens with the lighting of the tree on the day after Thanksgiving and ends on Christmas Day – December 25th. During this time, there are a variety of activities that may take place, such as carolling, various parties and family get-togethers.
On Christmas Eve, many families attend Midnight Mass; hang the Christmas stockings on the fireplace mantel and place cookies and milk on the table for Santa Claus, as well as a carrot or two for Rudolph, the reindeer with a glowing red nose. Children are not allowed to see Santa, and until all children are sound asleep within the house, Santa and his reindeer will not come.
On Christmas morning, good children will find gifts under the Christmas tree from Santa. Naughty children will find coal in their stocking.

While variations of these traditions exist within American homes, most families follow the basics and, among Christian families, there is emphasis put on the birth of Jesus and the Holy Family.
Though there are a number of countries throughout the world that don’t recognize or celebrate the Christmas holiday, those who do celebrate it exhibit a variety of rich, unique customs that will warm the hearts of all who participate.

And of course...here at home...

CANADA
The influence of Europe in the Christmas traditions of Canada can be seen in the celebrations and the various customs and traditions of the holiday. The midnight mass is the central celebration of French Canadians on Xmas eve, where they display a nativity scene beneath a Xmas tree. After the mass, the family has a huge banquet as part of the Christmas traditions of Canada. Gift-giving occurs on New Year’s Day.
For the English Canadians, the Christmas traditions of Canada feasts usually include a roast goose or beef and plum pudding. The homes are decorated with pine bough and kissing balls. They also sing the ancient carols during the period.
The German Canadians have the Tannenbaum in the place of honour in their homes. The children await the Christkindl, a messenger from the Christ child while the mothers make stolen and Xmas cookies. Xmas trees, ancient carols, gingerbread houses, and advent calendars are part of their tradition.
The various Canadians of Indian heritage have a different set of the Christmas traditions of Canada for each Indian nation, including gift-giving, feasts, singing, dancing, drumming and games, which were part of their ancient winter celebrations. The Cree children visit the homes of their relatives to collect their gifts. The Inuit hold feasts of caribou, seal, raw fish, and turkey.
Ukrainian immigrants celebrate the feast of Saint Philip by cleaning their homes, bodies and souls. The Eastern Orthodox religious influences in Christmas traditions Canada blend with pagan agrarian customs. They hold a day of fasting that ends on Xmas Eve when the hold the Holy Supper with twelve dishes. The astrological symbolism is evident in the combination Christian motifs and agrarian practice which are shown in the twelve dishes representing the twelve lunar cycles of the year and the twelve Disciples of Christ. No meat and milk is served with the dishes because emphasis is placed on the field, garden, and orchard during the celebration.


© Copyright, 2010 Main Street Magazine/Rain Enterprises
As seen in the December Issue of Main Street Magazine.
Printed in Canada, ISSN: 1920-4299 by Rain Enterprises

To find out how to receive your free copy of MSM check out
Holiday Travel Tips for Safe Holiday Travel
As seen in travelsense.org

The holidays are steeped in family traditions - opening presents at first light on Christmas Day, napping during the football game on Thanksgiving, lighting the menorah during Hanukkah, inching the car through a traffic jam on the interstate and standing in an airport line that just doesn't move.
To maximize holiday travel happiness and minimize coal-in-the-stocking grief, follow these helpful holiday travel tips compiled by the American Society of Travel Agents (ASTA). Some of the most travel-wise people in the world, ASTA members know the secrets that will help you and your family arrive at Grandma's house full of holiday cheer.

'Twas the Night Before Christmas - Before the Holiday Travel Begins
Contact a travel agent well in advance of your trip to secure the lowest-priced airline seats, hotel rooms and rental cars that usually sell out quickly for holiday travel. Be aware that prices generally escalate during the holiday season, as demand is higher.
Packing light saves time and energy when it comes to filling the trunk with fragile bags packed with gifts or racing to fill the last empty space in the overhead bin. Some airlines place special restrictions during the holidays and allow only one carry-on, so less luggage is vital. For detailed tips on how to pack wisely, see below.
One holiday travel tip for packing lighter is to ship your gifts to your destination ahead of time. Allow at least two to three weeks for your package to arrive, for the holidays are hectic times for courier services like UPS and Federal Express.
Before leaving, be sure to secure your house. Lock all doors and windows, and don't forget to set the alarm. Also, give your home that lived-in look to repel potential burglars by having a friend collect your mail, setting lights on timers and not leaving details of your trip on the answering machine.

Now Dasher, Now Dancer - Flying During the Holidays
Without a sleigh and eight reindeer, your holiday travel plans will most likely bring you, and millions of others, to the airport. But fear not - with a few precautions and a little Travel-sense, your pre-flight schedule will be absent of anxiety.
First, avoid peak travel days. As your travel agent will tell you, the busiest days to fly are those immediately before and after the actual holidays. Book your flights two days before and after Thanksgiving, Christmas and New Year's.
Your travel agent can secure you a non-stop flight, or one involving the fewest connections and stops. Every time your plane touches the ground during peak travel times, the possibility of delays due to inclement weather or air-traffic problems increases. Also, aim to book morning flights, which tend to be delayed less often than afternoon departures.
If possible, have a friend drive you to the airport, or take a shuttle or public transportation. Shuttle services generally pick up guests early to ensure a timely arrival. If you drive and park at the airport lot, do not leave any valuables, such as CDs, or GPS in plain view. Also remember to put jumper cables in the trunk in case the battery dies during your trip.
Take the worry of getting to the airport completely out of the equation by staying at an airport hotel the night before an early flight. The additional sleep is well worth it. In some cases, hotels will allow guests to leave their car in the hotel lot for the duration of their trip, so make a few calls to discover which hotels offer this valuable service.
As flights are sometimes overbooked during the holidays, it's critical to check in early. Domestic travellers should arrive at the airport two hours prior to departure, while international travellers should arrive three hours in advance. Spending an idle hour in the gift shop is much more fun than missing your flight by ten minutes.
If you do not send your gifts ahead, then do not wrap them before the flight. With safety a priority for all airlines, security personnel will need access to all items. Pack collapsible gift bags to be used as wrapping upon arrival.
Keep a positive attitude, but also be mentally ready for setbacks. Delays happen, and airlines do the best they can to keep their schedules on time. Bring water and snacks, an inflatable pillow and eye mask, a good book, your favourite CDs, MP3 player and a deck of cards. Boredom is the true enemy in these situations, so be prepared to conquer it!

Turkeys Can't Fly - Holiday driving Tips for Navigating the Open Road
Most Americans tend not to stray too far from their family's roots, making long drives on the interstate an integral part of the holiday ritual.
The first step to ensure a smooth car trip is to keep your car in good working order. As temperatures drop during November and December, being stuck on the side of the road while waiting for an overworked tow-truck driver is not the place to be. Before you leave, have a qualified mechanic check all the car's vitals: brakes, battery, fluid levels, tire pressure, light bulbs and any parts that need regular maintenance.
As with all long-distance winter road trips, it's wise to bring emergency equipment, such as a first-aid kit, flashlight, blankets, drinking water and snacks, along with flares and jumper cables. An ice scraper and chains for the tires will also come in handy. While a white Christmas is great for the memories, it's not ideal for winter driving conditions.
Pad your schedule to allow plenty of time for the drive. Like shopping malls, the roads are busiest on the day’s right before and after the major holidays. If possible, take an extra day off to reduce the chances of being lodged in a traffic jam.
Once on the road, drive carefully, patiently and stifle any burgeoning impulses of road rage. Try not to view other cars and traffic signals as personal obstacles. Work with your fellow drivers and not against them. Indicate during lane changes and give everyone plenty of room. Also, be forgiving when someone demonstrates reckless driving.
Don't leave valuables in your car. Pack all items, especially brightly wrapped packages, in the trunk. If afraid of squashed bows, wait until you arrive to wrap the gifts.
Overall, try to make driving fun, and view it as part of the holiday, not as a chore. If travelling with children, get everyone involved by singing or reminiscing about favourite past holidays. The ride will be over before you know it, and you'll actually look forward to the drive back home.

Giving Thanks - Arriving Safely Is Thanks Enough
If Santa can travel safely year in and year out, so can you and your family. Just remember these tips from the friendly travel agents at ASTA. With a little Travel Sense, everyone will be home for the holidays with warm memories to share.

Packing Lists and Packing Tips
Here are two kinds of travellers in the world: those who packed light and those who wish they had. To include everything needed in as little space as possible, follow these helpful packing tips compiled by the American Society of Travel Agents (ASTA). Some of the most travel-wise people in the world, ASTA members know the techniques of efficient packing and packing tips for all types of travel.

PACKING LIST - MAKE A PLAN AND STICK TO IT!
Like an architect planning a building, so must you plan the contents of your suitcase by creating a packing list. A packing list eliminates the panic of last-second packing, serves as a handy guide for repacking at the end of the trip, and can be beneficial in the unfortunate event of lost or stolen luggage.
When planning your wardrobe, consider the events you will participate in both day and night and write down a possible outfit for each activity. Crosscheck this packing list to determine if one piece can cover multiple occasions. Pick clothes that coordinate well together, based around complimentary colours
Check the weather forecast of the destination and plan accordingly. Also, be sure to know the local traditions, where a t-shirt for dinner could be a serious blunder, or bare shoulders may bar your entrance into such places as St. Peter's Basilica in Vatican City. For almost all outdoor activities, take pieces that can be layered.
Forget dress clothes for every occasion. The world at large has relaxed its dress code, showing almost universal leniency to tourists. Dark colours - a black dress or blue jacket - will get you through most dinners and plays.

PACKING TIPS: TO PACK OR NOT TO PACK? THAT IS THE QUESTION!
Now that the wardrobe is thoroughly planned, stick with it. When packing, lay out the items you intend to take and re-examine your packing list. If possible, weed out single-use items and extras.
Set aside the pieces you intend to bring and ensure that they are clean and ready to be packed. Contact your travel agent about the hotel's in-room amenities - such as a hair dryer, an iron and board, soap, shampoo etc. - so you'll know what to leave behind.
Jewellery - don't take what you don't want to lose, and leave behind the flashy pieces that could attract thieves. Keep makeup to a minimum to save space, and leave the perfume behind when scented lotions will work just as well.
When it comes to the question of toiletries, travel kits are always the answer. Having a travel kit perpetually stocked in a waterproof case will save in packing time before the trip and aggravation after arrival. Most personal toiletry items come in inexpensive travel sizes, so purchase these whenever you see them so as not to arrive with a half-empty bottle of your favourite hair gel. And don't fill bottles up to the very top, for pressure inside the plane may force the contents to expand and overflow.

ALERT: The US Department of Homeland Security is restricting the amount of liquids passengers can carry on an air plane Canada, the United Kingdom and European Union have imposed similar restrictions. Click here for more information

See also: TSA's 3-1-1 on Carry-On Luggage [PDF]With each item you intend to bring, visualize how to make it smaller, like photocopying certain pages and maps from the guidebook instead of bringing the entire book. Streamline your daily habits. Bring only one bottle of all-purpose lotion instead of multiple lotions for hands, face and body. Choose a regular toothbrush or razor over electric models.
Film and other accessories can be purchased globally and often easily, so save packing room by leaving them behind. Create an in-trip adventure and discover more about the area by shopping for a local brand of deodorant or lotion.
When it comes to incidentals, a few items will go a long way. Important items to bring include a first-aid kit, a tin of aspirin, sunscreen and a small bottle of Woolite for emergency, in-room laundering if needed. Also, a Swiss army knife will amaze you with its handiness, whether peeling fruit or uncorking a wine bottle. Remember - it's not allowed on the plane, so pack it in your checked luggage.

Once your travel kit is complete, be sure to pack it in your carry-on bag to avoid a mess in your checked luggage and have on hand during the flight.

THE ART OF PACKING
Now you know what to bring, so let the packing begin. Iron everything before placing it in the suitcase. If it goes in crisp and clean, odds are more in its flavour of coming out the same. Button all buttons and zip all zippers.
Learn to fold. Practice folding like they do in clothing stores - they use that method for a reason. The better the fold, the fewer the creases. All garments can be folded in many different ways - T-shirts, jeans, skirts and sports coats can be rolled up and strategically positioned (i.e. stuffed) in a duffel bag or travel pack.
The interlocking method of folding clothes is ideal for suitcases. Overlap two pieces of clothing flat and then fold them into each other so that each piece cushions the other to aid in defying wrinkles. Placing a piece of tissue paper between each layer of clothing will also help prevent wrinkling.
If using the fold and stack method, try to think chronologically, placing the items to be worn first on the top. This will prevent rooting around the suitcase for a specific item while disrupting the rest.
Always pack tightly. Packing loosely wastes precious space and causes clothes to wrinkle. Eliminate wasted space, such as the insides of shoes, which are perfect for socks or underwear.
Always carry travel documents, medication, jewellery, traveller’s checks, keys and other valuables in your carry-on luggage. Items such as these should never be packed in checked luggage.
Label each piece of luggage, both inside and out, with your name and telephone number, but not your home address. If an address is needed, then put your offices. And remove old claim checks to avoid confusion.
Unpack as completely as possible as soon as you get to the hotel to prevent further wrinkles. When repacking, remember that balled-up, dirty laundry takes more space than carefully folded clothes, so repack your used clothing identically to your original packing method.

ZIPPING UP
The main message: be in control of your luggage and not at its mercy. With a little Travel-sense, a few packing guidelines and some helpful packing tips, travelling light will be an easy plan to follow.
Since Sept. 11, 2001, airlines have imposed strict regulations on the size and the amount of luggage passengers may check. Travellers who fail to check size requirements before their flights may be charged with extra fees in order to bring the bag on board the aircraft. To avoid such issues, ASTA advises you consult with the individual airlines' Web sites or Customer Service lines.

© Copyright, 2010 Main Street Magazine/Rain Enterprises
As seen in the December Issue of Main Street Magazine.
Printed in Canada, ISSN: 1920-4299 by Rain Enterprises

To find out how to receive your free copy of MSM check out
www.mainstreetmagazine.net

A Little Inspiration
The Christmas Truce


By: David G. Stratman
From his book We Can Change the World

It was December 25, 1914, only 5 months into World War I. German, British, and French soldiers, already sick and tired of the senseless killing, disobeyed their superiors and fraternized with "the enemy" along two-thirds of the Western Front (a crime punishable by death in times of war). German troops held Christmas trees up out of the trenches with signs, "Merry Christmas."

"You no shoot, we no shoot." Thousands of troops streamed across a no-man's land strewn with rotting corpses. They sang Christmas carols, exchanged photographs of loved ones back home, shared rations, played football, and even roasted some pigs. Soldiers embraced men they had been trying to kill a few short hours before. They agreed to warn each other if the top brass forced them to fire their weapons, and to aim high.

A shudder ran through the high command on either side. Here was disaster in the making: soldiers declaring their brotherhood with each other and refusing to fight. Generals on both sides declared this spontaneous peacemaking to be treasonous and subject to court martial. By March 1915 the fraternization movement had been eradicated and the killing machine put back in full operation. By the time of the armistice in 1918, fifteen million would be slaughtered.

Not many people have heard the story of the Christmas Truce. On Christmas Day, 1988, a story in the Boston Globe mentioned that a local FM radio host played "Christmas in the Trenches," a ballad about the Christmas Truce, several times and was startled by the effect. The song became the most requested recording during the holidays in Boston on several FM stations. "Even more startling than the number of requests I get is the reaction to the ballad afterward by callers who hadn't heard it before," said the radio host. "They telephone me deeply moved, sometimes in tears, asking, 'What the hell did I just hear?' "

I think I know why the callers were in tears. The Christmas Truce story goes against most of what we have been taught about people. It gives us a glimpse of the world as we wish it could be and says, "This really happened once." It reminds us of those thoughts we keep hidden away, out of range of the TV and newspaper stories that tell us how trivial and mean human life is. It is like hearing that our deepest wishes really are true: the world really could be different.

© Copyright, 2010 Main Street Magazine/Rain Enterprises

As seen in the December Issue of Main Street Magazine.
Printed in Canada, ISSN: 1920-4299 by Rain Enterprises

To find out how to receive your free copy of MSM check out
http://www.mainstreetmagazine.net/
*Please note, “Legal Beagle” articles are general legal guidelines and are not meant to replace legal counsel. Please see your local Paralegal, or Lawyer for detailed case-by-case information.

This information was first published in HR People; it is worth repeating for anyone that did not see it the first time. Donna

6 Illegal Interview Questions You Shouldn't Ask

Need a refresher on which questions you can and can’t ask when conducting a job interview? There’s no shame in reusing the old standbys, such as “Where do you see yourself in five years?” and “What’s your greatest weakness?” And the more colourful questions, such as “What animal best describes you?” and “If you were stranded on a desert island, what three items would you want to have with you?” that can help you get a better sense of a candidate’s personality.
Regardless of what questions you choose, there are a handful of interview questions you should never ask. Be aware — questions about subjects in these categories violate candidates’ rights:
• Age, National origin, Birthplace, Race, Colour, Religion, Disability, Sex, Marital/family status.
However, don’t assume that personal questions are automatically off-limits. It’s your job to assess whether someone is fit for the job. While you can’t and shouldn’t directly about any of these topics, don’t be hesitant to get the information you need. Given the right context, it’s perfectly appropriate for candidates to discuss their families or religion with a potential employer. It all depends on how the question is phrased.
While it’s important not to ask illegal interview questions, there are legal alternatives. Be prepared and know your options by checking out these six examples of illegal interview questions, and how they can be rephrased to comply with the law.

1. ILLEGAL: “Are you a U.S... Canadian citizen?”
LEGAL: “Are you authorized to work in the U.S./Canada?”
As a company representative, you’re not allowed to ask about national origin, and that includes inquiring about citizenship status. Touchy immigration issues aside, this question makes unnecessary assumptions based on a candidate’s looks and racial stereotypes. On the flip side, you can ask if a candidate is allowed to work in the U.S. By rephrasing the question, you’re avoiding directly asking about citizenship, green cards, and visas, but you’re still getting the essential information you need.

2. ILLEGAL: “How old are you? When did you graduate from college?”
LEGAL: “Are you over the age of X?”
Whether someone looks to be 18 going on 48 or 60 going on 40, you’re not allowed to discriminate against age (which is what the first question implies). However, when asked differently, the question becomes legal. Just make sure you’re asking about the legal requirements to complete the job. Don’t ask, “Are you over the age of 65?” if the job only requires employees to be 18.

3. ILLEGAL: “How much do you weigh?”
LEGAL: “Are you comfortable with lifting heavy objects?”
If there are physical requirements for a job, then you may need to know some details about a candidate’s health. However, asking directly about weight/height and general health is a major HR no-no. Not to mention potentially embarrassing for the person you’re interviewing! But rephrasing the question to ask about a candidate’s ability to perform a specific task is fair game and essential.

4. ILLEGAL: “Do you have any disabilities? Any recent illnesses or operations?”
LEGAL: “Are you able to perform the essential job functions?”
Discriminating against the disabled, whether in a wheelchair or clinically depressed, is a classic example of illegal hiring practices. But you still have a right to make sure candidates can do the job they’re hired for, so be sure to rephrase the question accordingly.

5. ILLEGAL: “Ever been arrested?”
LEGAL: “Ever been convicted of ___?”
A general question about someone’s (criminal) past is off topic, but a more targeted question regarding questionable behaviour — as it relates to the job — is okay. For example, if you were hiring for a job as a magician, it’s appropriate to ask if candidates have ever been convicted of fraud in their line of work.
It’s not so much what the question is asking, but how the question is asked. Federal and state laws prevent you from asking interviewees about subjects unrelated to the job. Before you enter an interview, take into consideration the nature of the job, the context of the situation, and of course, the phrasing of the question. Write out your questions ahead of time and read them directly from your notes or create a form with the trickiest questions so you don’t accidentally ask something that’s off-limits. If you do, candidates could seek legal counsel and your reputation – not to mention your job – could be in danger. So stick to your list, follow the law, and good luck hiring!

6. ILLEGAL: "Are you married? How many children do you have? Who do you live with?
LEGAL: “Can you relocate if necessary? Are you willing to travel as a part of this job? Can you work overtime as necessary?”
Only candidates are being interviewed – not their spouses and families. Anything about living situation, roommates, finances, spouses, children, etc., is off limits. But you often need to gauge how busy candidates are in their personal lives to see if personal obligations will clash with work responsibilities, and it’s perfectly legal to make a hiring decision based on this factor. On the other hand, if a candidate can commit to the necessary work hours and agree to the job requirements, then personal responsibilities shouldn’t matter. A related tip – remember not to ask for a woman’s maiden name. Instead ask everyone if they’ve ever worked under another name. You may need this when checking references – for women and men.

© Copyright, 2010 Main Street Magazine/Rain Enterprises
As seen in the November Issue of Main Street Magazine.
Printed in Canada, ISSN: 1920-4299 by Rain Enterprises

To find out how to receive your free copy of MSM check out
www.mainstreetmagazine.net
Top 10 Adult Games
Make love instead of war they say. Erotic games have a huge market out there. Let’s find out the Top 10 Adult games for PC.

10. Lula 3D
Lula 3D is a 3D instalment in the Lula series, released in 2005 (Germany) and 2006 (rest of world). It is primarily an adventure game, with first person shooter elements. Set in the USA, the game sees Lula track down a group of acting triplets who have disappeared from her joint mansion/adult film set.

9. Dream Stripper
Get her naked! Sounds easy? Dream Stripper displays your own pc video game stripper on your own computer! You decide her dance moves. Dream Stripper is the most exciting interactive dance and software game to hit the electronic entertainment industry. The erotic, life-like model was drawn by one of Hollywood best graphic artists and was 3-D rendered by a highly professional development team.

8. Singles Triple Trouble
The Singles Triple Trouble," the sequel for "The Singles Flirt Up Your Life." In this game, you have 3 singles that are moving into their new apartment. Upon arriving, they learn an ex of theirs is living in the apartment building too! It's time to make the best of the situation, and perhaps see if the love can be rekindled.

7. Oppai Slider 2
"Oppai Slider 2" is one of those revolutionary titles developed by Illusion - and I don't mean it ironically. You can laugh as much as you want, saying it's just cheap porn or what not. But games are a very versatile medium. We play different games, and for different reasons. The advanced interaction possibilities and the uncompromising, realistic sexual content of Illusion's games make them to real masterpieces of their kind.
Oppai Slider 2 Video

6. A-GA
This game varies substantially from other Illusion releases in tone and presentation, just as with every Illusion release. This time around instead of spending most of your time on game play that eventually unlocks a cut scene, it is completely the other way around; game play has now been limited to short third-person adventure levels, boss fights and, without any hyperbole, simply walking from one room to the next. This “game” is 80% CGI cut scenes; while none of the CGI characters slide on a pair of leather gloves before a fight, you’ll find the visuals are decent.
A-GA Video

5. Artificial Girl 2
Artificial Girl 2 is a 3D erotic/life simulation game developed by Illusion for the PC. The player assumes the role of a young male on an island, populated with a number of idyllic locations typical to the genre (such as the beach, a hot spring, a school, a lab/office, a train car, and a castle's church and dungeon.) Accompanying the player is a cute girl, who provides a number of different social and increasingly erotic actions for the player.

4. SchoolMate
The girls are 3D, but they look hand-drawn. They have big eyes and all the other attributes of traditional anime style, but they are not pictures, they are 3D models and they can be interacted with. Needless to say, when you see those cute pink-skinned anime beauties and realize you can do with them whatever you want, you'll have a hard time stopping the drooling in your mouth. You'll really want to eat those girls. Even though the style may not be everyone's cup of tea, its esthetical and technical value cannot be denied.

SchoolMate features the traditional physical sex interaction. You select an appropriate action and then press and drag your mouse to control the movement. There is quite a bit of variety in the actions, so it takes a while until you figure out the possible combinations of your own body parts and those of the girl. As always, the most interesting part here is to admire the realistic animation of whatever you are doing with the girl. The sexual act is presented rather symbolically (collision detection still needs a higher technical level), but the way the girl's body responds to your movements is quite convincing.

3. Biko 3
The third game in Biko series is once again a 3D "stalking simulator". You control Takumi, an ordinary Japanese guy who likes following and observing pretty girls. Your goal is to "conquer" five girls, in one of the two possible ways: either to have a relationship with them and to win their love, or to stalk them successfully and to rape them. To do that, you have to walk, run, and crouch in order to remain unnoticed for a certain time.

The five girls are: the dark-haired schoolgirl Rin; the redhead nurse Reiko; the blond ninja Chris; the uniformed waitress Mayu; and Mio, who is a miko (a girl who serves in a Japanese Shinto shrine).

2. Battle Raper 2
Battle Raper 2 is a Japanese video game that is the second game in the Battle Raper series. The game is a 3D fighter where the player is able to knock the female opponent's clothing off through combat. The story line has no relations to the original Battle Raper. While the title may imply otherwise, there is no actual rape in the game. In Battle Raper 2 the player also has the option of editing the clothing and weapons of characters. In combat every character has unlimited guard, a move that can not be blocked, and a super move.
Story: The year is 20XX A.D. Yuuki goes to an island in search of the symbol element of the power of god. The Eisen Kreuz guild, Arcana clan, and Osei clan are also in search of this element. A shiki attacks Yuuki when he gets on the island. And then he meets the guild and the clan. After meeting them he travels with one of the three clans. He fights the rival female characters against him. Yayoi gets attacked by Mukuro Gyoubu and Yuuki defends her. At the end he finds out that she had the element of the power of god.

1. Sexy Beach 3
Sexy Beach 3 is the third game in the Sexy Beach series. An expansion was released called Sexy Beach 3 Plus. During development, Illusion specifically chose characters from their roster of characters prior to 2006. They also took fan input into consideration on their website during the development phase. You start on an island with a hotel. There are five girls outside who you are able to date and ultimately you are able to have sex with them.

Compared to the previous illusion games the graphic had improvements such as the hair would not clip with the skin. The game background also features a lighting engine which renders water reflections and HD terrain. The game is in several layers and can be turned on or off by pressing the numbers 0-9.

Illusion added improvements from their camera in replay. The camera starts by panning around the character, but can be stopped. You can also zoom in and out by using the arrow keys and move on a 2D Cartesian plane in front of the character with the right click. The left click allows you to rotate around the character. The camera also features several saved positions which can attained by pressing Q, W, E, R, and T.

 © Copyright, 2010 Main Street Magazine/Rain Enterprises

As seen in the November Issue of Main Street Magazine.
Printed in Canada, ISSN: 1920-4299 by Rain Enterprises

To find out how to receive your free copy of MSM check out
http://www.mainstreetmagazine.net/